4 Avocados, soft
3/4 cup cocoa
1/2 cup Agave nectar
1/2 cup Stevia (the powder that equals sugar in measurement)
Place avocado meat in the bowl of a large food processor. Add the remaining ingredients. Process until smooth, scraping bowl occasionally. Spoon into small dessert bowls and chill for a minimum of 3 hours.
Serves: 16 small servings
Lookokut Point Lakeside Inn
One of the Eight Broads in the Kitchen